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A Collection of Contemporary and Traditional Food Favorites By Jewish Home Auxiliary 7"x9" (294 Pages)Publisher: Jewish Home Auxiliary, 1996
350 tempting dishes. Recipes using fresh ingredients, innovative combinations, and traditional fare prepared with a contemporary twist. Whatever coking means to you, this book will inspire you to create memories and traditions that go Beyond Chicken Soup
Red Lentil Soup
Orange Soy Salmon
Yams a la Madline
Passover Apple Cake
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