Ginger lends a deliciously exotic twist to Tazas 70% Chocolate Mexicano. They grind single-origin Dominican cacao using vintage Oaxacan stone mills to preserve its bright fruity flavor and rustic texture. Then stir in premium organic ground ginger root, creating an enticingly aromatic chocolate with a hint of lingering spice.
Ingredients: Organic roasted cacao beans, organic cane sugar, organic ginger powder. Gluten Free, Soy Free Dairy Free.
Direct Trade Certified Cacao May contain traces of nuts.
Parve, under the supervision of the OU